Caffe Pascucci

The international coffeehouse offers a range of biologically certified tea infusions apart from a selection of juices and cocktails. The company is named after brothers Matio and Dino Pascucci, who built on their father’s coffee trading to open the first Pascucci shops in Monte Cerignone. Since the inauguration of the first franchised Pascucci cafeteria in 2000, the brand has evolved into a chain of 28 outlets spread over 13 countries around the globe.

Hard Rock Café

We love all things awesome, including, but not limited to, great food, tattoos, rock ‘n’ roll, incredible design, and more. Malta’s first location of the internationally renowned Hard Rock Cafe is rocking the heart of Bay Street. With a mouthwatering menu and jaw dropping memorabilia, music is our differentiator and our guests are always in for a treat. With a stage for live music, we do not just let bands rock the place, DJs can do it too.

There’s always something happening at the Hard Rock. We didn’t become world famous for nothing.

Street Brews

Cool café serving freshly prepared baguettes and wraps as well as ice creams, cakes and coffee all day. Nice range of local and imported craft beers. Perfect place for an aperitivo or a glass of prosecco al fresco.

McDonald’s

McDonald’s has become the world’s leading global food service retailer, with a vast menu for any burger enthusiast. Every choice is the right choice – locally serving thousands of customers daily with exceptional food and efficient service with a smile.

No matter the craving, you will always find what you’re looking for, be it breakfast (served daily from 7am-10am) or a lunchtime meal from McDonald’s. Make it an afternoon coffee and cake from McCafé before you head home.

If you’re out shopping grab a coffee on the go, when you’re at a working lunch with colleagues make it a McMenu, and satisfy your late night cravings when out with friends.

So, whether it’s a meal, snack, coffee or refreshing drink to keep you on your feet, a visit to McDonald’s will fuel your day.

London F Café

London F Café found on Level 1 at Bay Street is a concept store where one can find an excellent selection of some of the latest collections from popular UK brands such as Lipsy London and Rare London. After you browse our store and shop away, you can then choose to order from our selection of freshly prepared snacks, indulge in one of our delicious cakes or stop for a short coffee break. London F Café also takes bookings for open bar events.

Fornelli

Fornelli is a trattoria with a twist housed within Bay Street Tourist Complex.

Offering good value for money Fornelli boasts a modern cooking style with an Italian touch which keeps people coming back for more.

Chef Melvin and an excellent culinary team hold great value in showcasing their creations with simplicity, history and amazing seasonality of Italian cuisine.

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Fluid Rib & Steak Grill House

Fluid Rib & Steak Grill House is a unique Diner experience that you and your family are sure to enjoy.

Choose from the Finest Cuts of a varying choice of Beef, including our Specialties, Angus Meat; or try one of our tasty Ribs selections, a variety of Combos, Home-Made Pure Beef Burgers and Fresh Grilled Chicken Breast Burgers. Our Charcoal Grills are grilled to Perfection. We also offer a variety of Pastas, Salads and Pizzas.Relax in our Casual atmosphere, where open air space is also available. We show all major Live Sporting Events on Big Screen. We provide access to WiFi for Free.

The Italian Job

An à la carte menu is composed of classical Italian dishes including antipasti, pasta and pizzas cooked in an authentic wood oven, but also various types of burgers, salads in an edible bowl and daily specialities. The Italian Job is open from 11 a.m. to midnight from Monday to Sunday, and is happy to serve both lovers of Italian food as well as those looking for new culinary sensations. The major change in the completed refurbished space is the opening of a large, L-shaped terrace that overlooks the front of Bay Street with views all the way down to St George’s Bay. This can be closed off in winter and even the doors to the interior of the restaurant can be removed to create a large outdoor space. The entrance area, including outdoor seating, hosts the enoteca, devoted to wine-loving connoisseurs, accompanied by food platters; the gelateria, dedicated to Italian ice-cream lovers, and confectionery with a choice of cake specialities; and the salumeria, offering even selected cold cuts off the bone. The terrace overlooking Bay Street’s central piazza also has seating for the cafeteria which is open on Sunday afternoons with chill-out music.

Costa Coffee

Two brothers named Bruno and Sergio Costa started Costa Coffee in London’s Lambeth in 1971, with a wholesale coffee business in Newport Street. The Costa Coffee Roastery is still there today.

Costa Coffee controls the process from start to finish, from the sourcing of beans right through to storing, blending, roasting, grinding and pouring – no one else is involved. It uses its very own blend of Arabica and Robusta coffee beans called Mocha Italia. Arabica beans give that delicate, fruity, citrus flavour while Robusta beans lend a more powerful earthy, chocolate-type of flavour adding body to the espresso.

The beans are slowly roasted in traditional Italian-Style drum roasters, in hot air with no flames or direct heat in batches of around 300kg and at temperatures between 200 – 240C for between 18 and 22 minutes. This is slower than flame-roasting and more costly but gives much better quality.

Costa Coffee sources its beans from the world’s most notable coffee-growing regions and is committed to helping coffee growing communities and the environment. That’s why all of its coffee comes from sustainably grown beans from Rainforest Alliance Certified farms. These farms must ensure that the people who grow the coffee and the land they grow it on are carefully supported and sustained. So, when you choose Costa Coffee you are also doing your bit for coffee growers and their communities.

Every cup of Costa coffee is freshly ground daily to exactly the right consistency, to ensure the perfect flavour and aroma. This is not an automatic or mechanical process. All Costa baristas are highly trained to make the perfect espresso every time with speed and precision, flair and creativity. Coffee is an art and Costa Coffee’s baristas are artisans. Have a look at our menu and find your favourite treat.