The Italian Job

An à la carte menu is composed of classical Italian dishes including antipasti, pasta and pizzas cooked in an authentic wood oven, but also various types of burgers, salads in an edible bowl and daily specialities. The Italian Job is open from 11 a.m. to midnight from Monday to Sunday, and is happy to serve both lovers of Italian food as well as those looking for new culinary sensations. The major change in the completed refurbished space is the opening of a large, L-shaped terrace that overlooks the front of Bay Street with views all the way down to St George’s Bay. This can be closed off in winter and even the doors to the interior of the restaurant can be removed to create a large outdoor space. The entrance area, including outdoor seating, hosts the enoteca, devoted to wine-loving connoisseurs, accompanied by food platters; the gelateria, dedicated to Italian ice-cream lovers, and confectionery with a choice of cake specialities; and the salumeria, offering even selected cold cuts off the bone. The terrace overlooking Bay Street’s central piazza also has seating for the cafeteria which is open on Sunday afternoons with chill-out music.